To’ak Vegan dark chocolate bar – 65% fine aroma heirloom NACIONAL CACAO content – with TUCUPÍ, an essential condiment in Amazonian gastronomy linked to the preparation of casava (yuca) bread. Rich, spicy, and umami flavor.
Ancestral cacao trees and exotic unique flavors make of the To’ak bars the only chocolate trusted by luxurious brands such as Bentley, Cartier, Ferrari, Hennesy, Lamborghini, Louis XIII, Rolls Royce, Shangri-La
INGREDIENTS: heirloom cacao, cane sugar, Tucupí (fermented and reduced yuca starch, chili pepper), cacao butter. DAIRY-FREE. SOY-FREE. LECITHIN-FREE. VEGAN. Produced by To’ak (Tierra & Arbol S.A.S.), Ecuador.
